Vallarta Nayarit Gastronómica, the renowned culinary event that has brought joy to food enthusiasts worldwide for a decade and a half, is getting ready for its special 2023 edition, signaling the dawn of a new era in gastronomic experiences.
During an exhilarating press conference held on August 22nd in Tequila, Jalisco, the specifics of this extraordinary event were revealed. It is scheduled to unfold from September 29th to October 7th in the breathtaking ambiance of the Krystal Grand Hotel in Nuevo Nayarit.
This edition pledges to captivate all senses through a two-day enriching congress, where experts and enthusiasts will converge to delve into the latest trends and the most pertinent subjects within the culinary realm. Notable speakers encompass international ambassadors and chefs hailing from Colombia, Bolivia, Ecuador, the Dominican Republic, and naturally, skilled Mexican culinary artists. Worth highlighting is the distinguished presence of the world’s finest pastry chef, Pía Salazar, who graces the occasion. She will be joined by luminaries like Michelin and 50 Best Stars, Celebrity Chefs, Mixologists, and more.
Beyond the congress, attendees will have the privilege of partaking in tastings, including one graciously hosted by Sauza Distillery, which provided a tantalizing preview of Gastronómica 2023 during the press event. A series of workshops will also be on offer, spanning a wide array of subjects, from crafting exquisite ice creams to uncovering the secrets behind the perfect cup of coffee. Additionally, Chef Jorge Orozco, an ambassador of pre-Hispanic Mexican cuisine, will lead a workshop celebrating the tradition of dishes. These workshops are thoughtfully crafted to educate and enchant participants, featuring the esteemed guest of honor, the preeminent pastry chef, Pía Salazar. They provide an opportunity to refine skills and discover innovative culinary techniques.
The essence of Mexican culture will infuse every facet of the event, as the world’s most accomplished and respected chefs unite to pay homage to time-honored flavors. The melding of local and global elements ensures a distinctive gastronomic journey celebrating diversity and authenticity.
Consuelo Elipe, Director of VNG, articulated, “It’s a continual immersion into gastronomy, but it’s also a significant learning experience, as our event was born with the purpose of being an educational occasion.” She reasserted that each evening will feature remarkable dinners, where a majority of the chefs will delight attendees with their artistry.
As we approach these thrilling dates, we extend a warm invitation to all gastronomy enthusiasts to join us in this internationally renowned culinary celebration.
Date: August 29, 2023
Location: Krystal Grand Hotel in Nuevo Nayarit
For additional information and a detailed schedule, please visit https://vallartanayaritgastronomica.com/”
Source: Gastrolabweb.com
